Babka is a cake with Eastern European roots and modern gourmet appeal. Over a century ago immigrants to the New World carried their treasured babka recipes with them across the Atlantic. To honor their mother’s delectable baking artistry, the children of Hungarian-born Chana Green opened the famous Mrs. Green’s Baked Goods Store in Brooklyn. Today Greens and Ackermans Bakery continues her tradition of making all-Kosher hand-crafted babkas filled with the finest ingredients and baked with love. Since then, babka has held a place of honor among landmark New York bakeries and gourmet shops. But not all cakes that bear the babka name are equal. If you haven’t yet tasted our cinnamon or chocolate babka, it is only fair to warn you that once you do, you will never be satisfied with an inferior one. Our babka is the one that consistently generates rave reviews for its irresistible combination of delectable flavor and texture.
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